Title and statement of responsibility area
Title proper
Inventory ledger
General material designation
- Textual record
Parallel title
Other title information
Title statements of responsibility
Title notes
Level of description
File
Reference code
AM1451-S4-F4
Edition area
Edition statement
Edition statement of responsibility
Class of material specific details area
Statement of scale (cartographic)
Statement of projection (cartographic)
Statement of coordinates (cartographic)
Statement of scale (architectural)
Issuing jurisdiction and denomination (philatelic)
Dates of creation area
Date(s)
-
1922-1924 (Creation)
Physical description area
Physical description
0.05 m of textual records
Publisher's series area
Title proper of publisher's series
Parallel titles of publisher's series
Other title information of publisher's series
Statement of responsibility relating to publisher's series
Numbering within publisher's series
Note on publisher's series
Archival description area
Name of creator
Custodial history
Scope and content
File consists of one ledger. Ledger reflects the shop's sales of fresh and cured meat. The ledger has daily and monthly figures expressed in pounds. Categories include: hogs, ham, beef, lambs, cream cheese, and caul fat. Ledger has some entries from 1905 which were crossed out (presumably) by creator.
Notes area
Physical condition
Immediate source of acquisition
Arrangement
Language of material
Script of material
Location of originals
Availability of other formats
Restrictions on access
Terms governing use, reproduction, and publication
Finding aids
Associated materials
Accruals
General note
Ledger was made in Glasgow and bears the stationer's stamp.